Holiday Dinner Party Mad Men-Style

Planning A Mad Men Style Holiday Dinner Party

 Holiday Dinner Party Mad Men Style

If you’d like to capture the Mad Men spirit at your party this holiday season, we’ve prepared a special holiday menu selected from recipes in The Unofficial Mad Men Cookbook, from cocktails to dessert. (For more cocktail suggestions click here.) You can pick and choose depending on whether you simply want to host a cocktail party, a dinner party or something in between. The Canadian Clubhouse Punch can be made in large batches and allows guests serve themselves while you join in the festivities. We also chose a few recipes with appropriate color themes: the Jade and Bacardi Stinger – with green crème de menthe , and Sardi’s red and green hearts of palm salad.  Each recipe has a connection to a specific Mad Men episode. We also offer some holiday party tips from The Unofficial Mad Men Cookbook and other 1960s cookbooks.

Mad Men Holiday Menu

Cocktails

 Holiday Dinner Party Mad Men Style

Sterling Cooper Jade and/or Bacardi Stinger

(Season 1, Episode 12, “Nixon v. Kennedy”)

Canadian Clubhouse Punch and/or Lucky Strike Holiday Eggnog

(Season 4, Episode 2, “Christmas Comes But Once a Year”)

Appetizers

mad men oysters rockefeller 199x300 Holiday Dinner Party Mad Men Style

Grand Central Oyster Bar’s Oysters Rockefeller

 (Season 1, Episode 7, “Red in the Face”)

Classic Shrimp Cocktail

(Season 1, Episode 4, “New Amsterdam”)

 Chutney Canapé Spread

(Season 3, Episode 9, “Wee Small Hours”)

Salads

mad men hearts of palm 233x300 Holiday Dinner Party Mad Men Style

Sardi’s Hearts of Palm Salad

(Season 2, Episode 5, “The New Girl”)

 Connie’s Waldorf Salad

(Season 3, Episode 6, “Guy Walks Into an Advertising Agency”)

Main Courses

 Holiday Dinner Party Mad Men Style

 Beef Wellington

(Season 1, Episode 6, “Babylon”)

Pineapple-Glazed Ham

(Season 4, Episode 1, “Public Relations”)

Desserts

 Holiday Dinner Party Mad Men Style

Lindy’s Cherry Cheesecake

(Season 4, Episode 9, “The Beautiful Girls”)

 Popcorn Balls

(Season 4, Episode 2, “Christmas Comes But Once a Year”)

Tips for a Successful Mad Men Style Holiday Party

 Choose your guests wisely. How you mix your guests can be as important as how you mix your drinks.

(The Unofficial Mad Men Cookbook, 2011)

Hang sleigh bells by the front door for guests to ring to announce their arrival.

(Good Housekeeping Party Book, 1958)

Every course – from the appetizer to the dessert – should be gaily garnished in Christmas reds and greens to blend merrily with your own very special holiday centerpiece or tablecloth.

(Betty Crocker’s Hostess Cookbook, 1967)

Give guests “free ladle privileges” at the punch bowl. They’ll “be in business for themselves, quaffeteria style.”

(Esquire’s Handbook for Hosts, 1949)

 When it comes to hors d’oeuvres, “find a golden middle course…never serve too many…or too few.”

(The Instant Epicure Cookbook, 1963)

If you’re trying out a new dish this holiday season, take it for a test run before serving it to guests. Nothing will put a damper on the holiday spirit more than a misguided adventure in the kitchen.

(The Unofficial Mad Men Cookbook, 2011)

Happy Holidays!

 Holiday Dinner Party Mad Men Style

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