Virtual Mad Men Dinner Party!

Last night, more than twenty food bloggers from across the United States and Canada joined us for the first-ever Virtual Mad Men Dinner Party! Each blogger made at least oneUMMC VirtualDinnerPartyGraphic Sidebar 002 Virtual Mad Men Dinner Party! dish or drink from The Unofficial Mad Men Cookbook, blogged about it and posted their comments and photos on our Facebook page in the hours leading up the party. Then, at the appointed hour the guests arrived, cocktails were served and the Twitter party chatter was off and running.

Theresa of the Food Hunters Guide blog (Arizona) brought a few cocktails – the Old Fashioned, the Manhattan and the Rusty Nail. Kara at Tipple Sheet (New York) went with a classic martini. Victoria of Mission Food (New York) made both Bloody Mary recipes from the book (from the legendary ‘21’ Club) and added a twist of her own: “I decided to rim the glasses with celery salt…The celery salt will stick and you’ll not only have a more exciting presentation, but you’ll also get a fun salty kick with every sip.” Great idea!

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Bloody Mary’s by Mission Food for the Virtual Mad Men Dinner Party

Donna of the Cookistry blog (Colorado) brought Sardi’s Steak Tartar and noted that her butcher thought it was odd that she was buying a tiny beef filet (3 oz.) and a small piece of sirloin (8 oz.). Donna decided to whip up Peggy’s Brandy Alexander moments before the party began. And Priscilla of She’s Cookin’ (California) brought blini and caviar which she declared was “excellent” with a money-saving tip to boot: use salmon caviar in lieu of sturgeon caviar!

Stef from We Heart This (California), who loves “anything retro” went with “the fabulously retro Rumaki.” Girlichef Heather (Indiana) brought Shrimp Curry Butter Canapes explaining that

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Crabmeat Mimosa prepared for the Virtual Mad Men Dinner Party by Five Star Foodie

the dish came from a favorite Mad Men scene: “A Rockefeller fundraiser was held in the home of Betty and Don and depicted as a typical 1960’s-style cocktail party. Cocktails were sipped. Finger foods were passed. I could close my eyes and imagine myself a fly on the wall.”

Jen from Juanita’s Cocina (Texas) brought the Pineapple Upside Down Cake, a real 60s classic and a favorite of ours. Jen found it “fascinating that the recipes and cookbooks of the time touted products [aluminum foil in this case] as new and revolutionary that we take as commonplace nowadays.” Jen chose this dish because she “adored Sal and still miss him,” referring to Mad Man Sal Romano from Seasons 1-3. Kitty serves Pineapple Upside Down Cake to hubby Sal while watching Jackie Kennedy’s televised White House Tour on Valentine’s Day 1962.

Speaking of Sal, Susan of 30A Eats (Florida) knew actor Bryan Batt who played Sal,

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Trudy’s Roast Chicken prepared for the Virtual Mad Men Dinner Party by the Hyphenated Chef

during her high school days in New Orleans. Susan brought Martinis, Shrimp Cocktail, Stuffed Celery and Deviled Eggs to the party. As the party got rolling, Susan chimed in, “wish this wasn’t a virtual party!” as she broke open a bottle of Veuve to celebrate.

Merlene from Madtini (Ontario, Canada) chose drinks and connected them to some of her favorite Mad Men scenes, including Season 3, episode 3, ‘My Old Kentucky Home in which, “Don Draper makes an Old Fashioned (using rye) for himself and ‘Connie’ (Conrad Hilton) as the two exchange small talk about growing up poor.” Merlene also made the Irish Coffee from a memorable scene between Don Draper and Rachel Menken (Season 1, episode 6, “Babylon”) at the Tea Room of the Pierre Hotel: “Don attempts to charm Rachel who reminds him that they are meeting strictly for business and she only orders coffee. ‘Irish Coffee?’ suggests Don in his typical roguish fashion. ‘Coffee,’ Rachel replies firmly. (I think Don might need an Irish Coffee – there’s a definite chill in the air!),” said Merlene.

It was a great party; we even played virtual Twister (we think Foodhunters Guide might still be playing!) Thanks to everyone who partied like a Mad Man last night and for the dishes they brought!

30A Eats

5 Star Foodie Culinary Adventures

Cookistry

Food Hunter’s Guide to Cuisine

Girlichef

This Girl Walks into a Bar

The Hyphenated Chef

The Groovy Foody

Juanita’s Cocina

•  Madtini

The Mid-Century Menu

Mission Food

The Primlani Kitchen

Tipple Sheet

Thursday Night Dinner

We Heart This

She’s Cookin’

• Culinary Cellar

Sarcastic Cooking


* * *

We’ll be watching and Tweeting during the new season of Mad Men looking for every food and drink related reference, discerning what the characters are ordering, cooking, and eating, and where they’re dining and drinking. We’re sure there will be more food and drink to talk about next Monday, but for now, buckle your seat belts: Season 5 is just days away!

In the meantime, on Tuesday evening we’ll be at The Hotel Monteleone in New Orleans to attend their big Mad Men party. We’re looking forward to meeting Bryan Batt (“Sal Romano”) who’s scheduled to be there! So, look for a special edition of our blog on Wednesday!

A Mad Men Holiday Cocktail Party

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For your holiday party with a Mad Men-twist this year we’ve compiled a can’t-miss cocktail menu with several of our favorite Mad Men libations. You can find the recipes in our new book, The Unofficial Mad Men Cookbook, along with tips for throwing a successful Mad Men–style cocktail party.

In almost any episode of Mad Men you’ll see enough alcohol to sink a ship, not to mention a struggling mid-size Madison Avenue advertising firm. So, let’s travel back to the early 1960s when Elvis was King, John F. Kennedy was President and Don Draper was Mayor of Madison Avenue.

Unless you want to spend the evening bartending, we advise you to select just a few types of cocktail. Pick and choose from the selections below based on your guests’ cocktail preferences.

Old Fashioned. It’s the very first food or drink seen in Mad Men, at the opening of the first episode. Don Draper and an Old Fashioned go together like pastrami and rye. Bourbon or rye (the liquid kind) is the central ingredient in this classic and to make it Don’s way you’ll have to muddle the cherry.

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Old Fashioned

Martini. For every Old Fashioned Don drinks, Roger Sterling has at least one Martini, maybe more. It’s hard to imagine a simpler cocktail, vermouth and gin are the only ingredients in a classic martini unless you count the olive or cocktail onion, but proportion and quality ingredients are key. This iconic cocktail of the Mad Men era is sure to be a hit.

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Martini

Mai Tai. This fruity concoction is lavishly decorated with slices of fruit, miniature paper umbrella and swizzle sticks of vaguely Polynesian appearance. “That’s quite a drink,” says Don when department store Rachel Menken orders one at El Morocco. Since this is a season when decorations are everywhere, why not in your drink?

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Mai Tai

Brandy Alexander. Another drink ”for the ladies,” as Roger might refer to it, the BrandyAlexander is practically a confection made with crème de cacao, brandy and cream. Peggy Olson likes hers very sweet: to each, her own.

 A Mad Men Holiday Cocktail Party

Brandy Alexander

Jade. Christmas conjures images of red and green so the Jade, which derives its color from green Crème de Menthe, is a perfect complement to your holiday gathering (or when your drowning your sorrows after Nixon’s loss to Kennedy in the 1960 election and there’s only Crème de Menthe left in the Sterling Cooper liquor closet).

 A Mad Men Holiday Cocktail Party

Jade

Canadian Clubhouse Punch. For the host or hostess who would rather join in the fun than serve drinks all night this popular punch featured in Canadian Club’s 1961 holiday advertising is the perfect choice for December festivities. Made with Don Draper’s preferred brand, your guests can serve themselves. But since punch should be pre-mixed, your guests won’t know what in it or in what quantities so be careful: punch can really pack a punch.

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Canadian Clubhouse Punch

Stork Club Cocktail Punch. Another cocktail that can be simplified by serving it in a punch bowl is the Stork Club Cocktail, a creation of the gone but not forgotten hub of New York café society for four decades. The Stork Club was, according to famed gossip columnist Walter Winchell, “New York’s New Yorkiest place,” frequented by the likes of Grace Kelly, Frank Sinatra, Bing Crosby and, of course, the glamorous Don and Betty Draper. Triple Sec, gin and Angostura bitters are the foundation of what one might call New York’s New Yorkiest cocktail.

 A Mad Men Holiday Cocktail Party

Stork Club Cocktail

Eggnog. Finally, what holiday party would be complete without this classic of the season. You can use cognac, brandy or rum as your base ingredient. The other ingredients read like a list of items for a fabulous dessert. It’s a hit at the Sterling Cooper Draper Pryce Christmas Party in 1964, and is certain to add cheer to your holiday celebration this year.

 A Mad Men Holiday Cocktail Party

Eggnog